Sunset Bar at Bambu Indah sits above the jungle canopy, offering uninterrupted views as the sky shifts over the Ayung River valley. Open daily from 4:00 PM to 9:00 PM, it is the perfect spot for a cocktail as the light softens into evening.
(All Satay served with Peanut Sauce)
(Served with Sambal Matah)
(Served with Parmesan Cheese & Chili Mayonnaise)
(Crunchy Taro with Sambal Matah)
*This package is available only at Elevator Sunset Bar.
*The package is strictly non-transferable and must be consumed by the same guest who orders it. *All prices are
in the thousands of Indonesian rupiah and subject to 10% service charge and 11% gouverment tax.
Karangasem arak, fresh lime juice, honey & homemade ginger beer on top
A refreshing and flavorful cocktail made with Arak Karangasem,
wild honey, lime, and fresh mint from the garden
Karangasem arak, home infused tangerine liqueur, fresh lime juice,
honey & cranberry juice
Karangasem Arak, passion fruit, orange sunkist, lemon, fresh lime juice, brown sugar,
mandarin syrup & homemade lemongrass soda on top
Bambu Indah’s Twist on a Classic Espresso Martini, featuring a homemade coffee liquor of Arak
cinnamon, brown sugar, coffee grounds, orange, lime peels, star anise & cloves
Karangasem arak, fresh passion fruit, honey, fresh lime, fresh mint
& homemade lemongrass soda on top
Gordon’s Gin infused rosella flower & lemongrass, homemade vanilla syrup, fresh lime juice, fresh mint
& homemade passion fruit foam on top
Skyy Vodka, fresh passionfruit, fresh lime juice and honey
East Indies Pomelo Gin infused butterfly pea flower, olive, rosemary leave & tonic water
Gordon’s Gin infused butterfly pea flower, crème de cassis, wild honey & fresh lime
Skyy Vodka, house infused jackfruit liquor, homemade jackfruit syrup & fresh lime juice
Jose Cuervo Tequila, home infused rosella syrup, triple sec, honey, and fresh lime
Jim Beam Bourbon whiskey, cranberry juice, fresh lime juice & homemade ginger beer on top
Gordon’s Gin infused butterfly pea, Bolls creme de cassis, fresh lime juice,
homemade dragon fruitsyrup & top with sparkling wine
Bacardi White Rum, fresh lime,fresh mint, brown sugar & soda water
Orange juice & sparkling wine
Skyy Vodka, triple sec, cranberry juice, fresh lime juice & honey
Jim Beam Bourbon whiskey, angostura bitter & orange peel
Skyy Vodka, Bacardi White Rum, Gordon’s Gin, Jose Cuervo Tequila, Triple Sec, fresh lime juice, honey & top with cranberry juice
Vodka, Nusantara cold brew, espresso, honey
Amaretto disaronno,Jim Beam Bourbon whiskey, fresh lime juice, honey & foamee
Jime Beam Bourbon whiskey, foamee, fresh lime juice & honey
Aperol, Sparkling wine, orange sunkist
Jose Cuervo Tequila, triple sec, fresh lime juice & wild honey
Banda fine spice East Indies Gin, campari & sweet vermouth
Freshmango,Bacardi White Rum, honey, and fresh lime juice with this refreshing frozen cocktail
Balance ofsweet and tart with thisfrozen cocktail, fresh strawberries, Bacardi White Rum, honey, and fresh lime juice
Creamy blend of Bacardi White Rum, coconut cream, fresh pineapple, honey & a touch of Myer’s Dark Rum
Featuring fresh mango,Jose Cuervo Tequila, honey & fresh lime juice a perfect balance of sweet and sour
Fresh strawberries blended with Jose Cuervo Tequila, honey & fresh lime juice
Attemps, Fruit-Venezia Giulia, Italy
Te Mata Estate, Hawke’s Bay, New Zealand
Selbach – Oster, Mosel, Germany
Montes Alpha, Casablanca Valley, Chile
De Bortoli – Family Selection, Riverina, Australia
Kaiken, Mendoza, Argentina
Montes – Limited Selection, Casablanca Valley, Chile
Piccini, Glera. ‘’Extra Dry” Italy
La Gioiosa, Prosecco di Treviso, Glera, Italy
Billecart-Salmon – Brut Reserve, France N.V
Taittinger – Prelude, Grands Crus Brut, France, N.V
Moet & Chandon – Imperial Brut, France, N.V
Billecart-Salmon – Rose Brut Reserve , France, N.V
All prices are in the thousands of Indonesian rupiah and subject to 10% service charge and 11% goverment tax
Ventisquero – Réserve Casablanca Valley, Chile
Tempus Two – Silver Series, Australia
Louis Perdrier, Bourgogne, France
Pinot noir Marlborough, New Zealand
Barton & Guestier-Réserve, (IGP) Corsica, France
Yvon Mau, (IGP), Aude, France
“A bright Pilsner brewed slow and steady with hints of bread and honey with a crispy and dry finish”
“A dry light-bodied Kolsch that is crisp, delicate, and oh-so drinkable”
“A slow-drinking pale ale packed with fruity hop aromas, and goes down super easy”
Berries Water, Sugar, Black Tea, Mix Berries
Sugar, Black Tea, Peach
Water, Sugar, Ginger, Red Ginger, Lime, Clove
Sunset Bar at Bambu Indah sits above the jungle canopy, offering uninterrupted views as the sky shifts over the Ayung River valley. Open daily from 4:00 PM to 9:00 PM, it is the perfect spot for a cocktail as the light softens into evening.
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